Monday 12 June 2017

The Chronicles of my Brownie Experiments #1

"Where India meets Ghana"
                                 -A plate where Mango marries Cocoa...

As I had spoken before in my previous blog about Brownie (click here to visit the blog), I had promised to present a new range of variations in Brownie...

 

The description for this piece of beauty is
"Ginger flavored Cakey Style Brownies with delicious Turmeric-Mango Sauce and cookie crumbles"

The mildly sweetened sauce complements with the cakey brownies. It also makes the cake moist and juicy. There is a crunch due to the addition of chopped almonds into the cake. Along with delicious textures, comes the fragrance of spices such as Ginger, Cinnamon and Turmeric. They bring a sharp yet soothing aroma. Overall this dish is truly mesmerizing and unique.